Samoon Bread With Cream Cheese, Harissa, Spicy Chicken, Tomatoes, and Herbs
Spices are a great way to add variety to this dish. Most herbs pair well with the soup and our top list includes basil, thyme, or oregano. Shake it up even more by experimenting with combinations of chilli, paprika, celery salt, or even cumin. Soon you will discover the desired mix, your very own secret ingredient!
Generally, yes. The longer your ingredients spend together in the same pot, the deeper your flavors will be. Always keep the temperature to a low simmer (that point where one or two bubbles rise to the surface every few seconds) and be careful of overcooking where your ingredients could turn mushy.
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Nothing says cozy night in like a warm bowl of soup and this one might just be your best one yet! With its bold tomato-red color and rich flavors, this bowl is as much a feast for the eyes as it is for the tastebuds.
You can never go wrong with the classics: crumbled cheese, crunchy croutons, or a dollop of cooking cream. Up your game with roasted chickpeas, mini grilled cheese sandwich squares or homemade parmesan crisps.
Warm bread straight from the oven is always a perfect companion, especially to soak up those last drops of crimson goodness from your bowl. A side salad with a drizzle of balsamic vinegar is a great alternative with the added benefit of highlighting the soup’s flavor even more.
Because tomatoes are your star ingredient, pay attention to the ripeness and quality of the fruit (yes, tomatoes are fruits). Plum varieties like Roma or San Marzano are good options, as are smaller varieties like cherry tomatoes if you prefer a sweeter end-result.
Discover Puck’s complete guide to Ramadan, with easy recipes for apps, main dishes, salads, soups and desserts. We also include simple tips for adding your own special touch, so you can focus on creating a joyous Ramadan experience for your whole family. Because you make Ramadan special.