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Salmon with Béchamel Sauce

Salmon with Béchamel Sauce

Name: Salmon with Béchamel Sauce
Total time: 30 min
Ingredients: 1 cup Puck® Bechamel sauce with cheese; 2 salmon fillets; 2 tbsp olive oil; 1 cup fresh spinach; 1 cup cherry tomatoes; 1 tsp salt; 1 tsp black pepper

30 min.

A light and delicious salmon dish for your entire family to enjoy!

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Salmon with Béchamel Sauce

Ingredients

Instructions

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Ramadan Cooking Made Easy