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Cream Cheese and Smoked Salmon Cucumber Cups

Cream Cheese and Smoked Salmon Cucumber Cups

Name: Cream Cheese and Smoked Salmon Cucumber Cups
Total time: 2 h 15 min
Yield: 4 portions
Ingredients: ½ cup Puck® Cream cheese spread; 2 tbsp sour cream; 200 g smoked salmon, finely chopped; 1 tsp lemon zest; 2 tbsp dill, chopped to garnish; salt and black pepper to taste; 5 - 4 Lebanese Cucumbers

2 hours 15 min.

These scrumptious cream cheese and salmon morsels are perfect as canapés or a healthy snack.

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Cream Cheese and Smoked Salmon Cucumber Cups

Ingredients

Instructions

Other recipes you will love

Your key to creamy pasta