All vegetables, Baked, Cheese, Cooking cream, FI26: Pasta Toolkit, Garlic, Halloumi cheese, Lasagna, Main course, Mushroom, Pasta, Spinach, Tomato
Vegetarian lasagna
200g
Fresh pasteurized (Cow, sheep and goat) milk, salt , dried mint leaves, microbial rennet.
Store at 0 - 6°C.
Products are to be stored under cool, dry conditions. Do not expose to frost. Best before date is stated on the bottom of the can
Fall in love with pasta all over again, as you serve your loved ones creamy dishes made richer with Puck—and your special touch. Our inspiring recipes, general guidelines, and detailed articles will set you on the path to culinary creativity. With Puck’s entire range of cooking creams and sauces that meet your high standards, you’ll love putting your personal spin on pasta.